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/ Category: Applications

Equipment marking batch numbers and expiry dates on food packaging for traceability.
  How does traceability influence product quality? Miguel Ángel Garcia, Head of Sales at Macsa ID, who has more than 20 years of experience in providing traceability, marking, coding and labeling solutions, spoke at Sage Spain last February 16th on the topic of...
Serialization and Traceability in FMCG Serialization and traceability, together with food safety, are the three main ways of providing transparent information in supply chains that benefit the end consumer. These elements are especially relevant in Fast Moving Consumer Goods (FMCG), which have...
Lean Manufacturing and coding Since 1988, when John Krafcik published the article " Triumph of the Lean Production system " in the MIT Sloan Management Review, production systems based on waste minimization to reduce costs, maximize efficiency and add value at every stage...
Coding and labeling in the cold cuts sector Labeling in the food industry is an essential tool for guaranteeing product health and safety. The regulations in force in this area underscore that food labels provide information that helps consumers to make decisions...
Blockchain technology in supply chain traceability In the current digital transformation process, one of the main strategic priorities of companies is the adoption of blockchain technology in their businesses. Blockchain is a technology that enables a secure, synchronized, decentralized and distributed record...
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Coding and marking of irrigation pipes Irrigation solution manufacturers have a strong partner in coding pipes due to the variety of technology on the market, meaning that a wide range of data can be marked. Product type, date and time of production,...
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  New materials for the food industry: a problem or an opportunity? The packaging industry is developing new and interesting solutions for food manufacturers. These solutions seek to increase product shelf life and at the same time guarantee freshness, quality and safety. They...
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  Laser marking of cork bottle stoppers When you open a bottle of wine or champagne, have you ever wondered how the cork was marked? Traditionally, this marking has primarily been done with two types of technology: Thermo-etching: marking by contact with a...
  Laser marking for biodegradable packaging Sustainability is a key issue for modern consumers, who demand greater environmental commitment from companies and their brands. These more demanding consumers are putting pressure on companies to share their concerns and aspirations and are willing...